Restaurant Manager for Luxury 5/6-star River ship on Rotation

We are urgently looking for a well-experienced and motivated Restaurant Manager on board of a small Luxury 5/6-star River ship operating in France.
Offer:
Responsibilities:
- Leading, coordinating, supporting, motivating, training, and evaluating restaurant and bar staff
- Monitoring and ensuring beverage and dining service is up to the highest standards
- Ensuring hygiene and maintenance of all service area is being upheld
- Responsible for ordering, margins, POS transactions, cost and stock control
- Handling and resolving travelers concerns
- Any other duties advised by Hotel Manager
Requirements:
- fluency in English
- hotel school diploma or basic education equivalent is preferred
- minimum 2 years of experience in the field of desired position, preferably in a 4/5-star restaurant and/or hotel
- cruise ship experience is a plus
The ideal candidate should possess excellent leadership and communication skills. Also, he has to be with strong organizational and computer skills.
All motivated and well-experienced candidates are welcomed to send us their detailed CV in English, valid documents and reference letters from previous employers.
Please, send e-mails with all your scanned documents, a brief introduction of yourself and the position you are applying for!
Only short-listed candidates will be contacted!
Send us your applications now at applicants@sapkoenchev.com