Food and Beverage Department
Job Descriptions

    Serving meals, drinks, cleaning tables. - Required experience at least 1 to 2 years onboard ships. Very good knowledge of English Language required.

    Responsible for accounting procedures of the bar department, required accounting background and / or relevant education.

    Responsible for serving alcoholic beverages to passengers in lounges and on decks. Extensive experience in the position required. Very good English Language skills required.

    Responsible for serving alcoholic beverages to passengers in lounges and on decks
    Extensive experience in the position required. Friendly personality and positive personal flair is a must. Good English Language skills required.

    Responsible for cleanliness of lounges and re-stocking bar supplies. Experience in the position onboard a ship would be an advantage, entry level position. Good knowledge of English Language skills required.

    Assisting dining room assistant waiters, serving meals and drinks
    Experience in the position onboard ships is mandatory. Good English Language skills required.

    Assisting dining room waiters in the food and beverage service, serve passengers as directed by the waiter - Extensive experience in the position required. Good English Language skills required.

    Serving passengers, explain the dishes, make recommendations, supervise assistant waiters assigned to their tables) - lots of experience and fluent English Language skills required.

    Responsible for a certain serving station in the dining room, supervises all waiters. Lots of restaurant and prior cruise ship experience in related position required. Fluent English Language skills required.